garlic scape pizza

I came across these twirling green beauties at my farmer’s market the other day and couldn’t resist taking home a bundle. If you have never cooked with them before [which I hadn’t either] garlic scapes are the stems and unopened flowers of garlic bulbs. They have a sweet, mild garlic flavor, so they are perfect […]

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spring potato salad

spring potato salad Unlike some potato salads, which I find to just be a pile of mush, this version is full of flavor and texture. The acidity from the vinaigrette and lemon zest adds a nice brightness to the heartiness of the potatoes, while the caramelized leeks pay homage to long awaited Spring produce. Make it in […]

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