thanksgiving [and brown butter, sage + cheddar pull-apart bread]

This year, we split our Thanksgiving holiday between Henry’s family and mine. Miles enjoyed his first snow at Henry’s aunt and uncle’s in New Hampshire, galloping under bowed pine branches and uncovering buried sticks, while we spent time with family over delicious meals and by roaring fires. After Thanksgiving, we joined my family on the Cape for […]

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pan roasted brussels sprouts with bacon and creamy polenta

“autumn, the year’s last, loveliest smile” — william cullen bryant pan roasted brussels sprouts with bacon and creamy polenta this dish is familiar and comforting – a welcome heartiness in contrast to the light and crisp dishes of summer. the polenta provides a creamy, rich base to the crisp, tender brussels sprouts, which are pan […]

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